Handful of each; finely chopped cabbage, bean sprouts and grated carrot.
1 Tbs spring onion and celery, finely chopped
Salt and pepper to taste
1Tbs chopped garlic
1 cup Plain flour
1/2 cup Rice flour
Water as needed
Mix everything in a bowl, adding water gradually until consistency is thick.
Place 1 tbs into hot canola oil and fry until brown and crispy
Vegetable fritter mix batter